Shot No 05 - Cabernet Blanc

THE FIRST CABERNET BLANC (PiWi) FROM VALAIS

From the fungus-resistant (PiWi) grape variety Cabernet Blanc we vinify a biological, modern, slightly aromatic and complex white wine of top quality.

Ecologically produced for sustainable and pioneering viticulture in the traditional steep slopes of the Valais.

LIMITED SPECIALITY SPARKLING WINE

CLOU BRUT BLANC DE BLANCS (2016) - VIN MOUSSEUX VALAIS

Details see register "CLOU Brut blanc de blancs"